top of page

Fall Grazing

  • Writer: Leith MacKenzie
    Leith MacKenzie
  • Oct 10, 2022
  • 1 min read

Updated: Jun 13, 2023

After the dry summer the pastures took off with the rain we got in September and the grass has been growing really well this fall. We don’t have quite as much grass as we normally do this time of year, but the pastures have made a pretty good recovery.


We moved the lambs from the solar farms into the barn a bit early this year for finishing on baleage and beet & citrus pellets. It takes them a week or so to adjust, but once they do they grow really well.


ree

Most of the lambs are still out on pasture and will stay there until the weather starts to get nasty. This flock is in one of the great picture spots on the farm. As you can see, the sheep pastures have tons of grass.


ree

The cows have a month or so of decent grazing left before they will eat up all the grass. At that point, we will wean the calves and start feeding them hay or baleage.


ree

Here are the yearlings waiting to be let into their new paddock. These guys are eating lush pasture and some nice spring cut baleage. They are very well fed at the moment!


Thanks for reading,

Leith, Mary Kate & Norah MacKenzie

 
 
 

Comments


Contact us

Mailing Address

290 Basset Rd

Naples, NY 14512

Contact

Visit us

Farm Store Address

290 Basset Rd

Naples, NY 14512

Farm Store Hours

Open every Saturday from 10am - 2pm year round

© 2021 by Sweet Grass Meats. Proudly created with Wix.com

bottom of page